{"id":2924,"date":"2019-11-21T18:06:16","date_gmt":"2019-11-21T18:06:16","guid":{"rendered":"https:\/\/schoolkeuken.be\/?post_type=cp_recipe&p=2924"},"modified":"2020-11-28T11:02:59","modified_gmt":"2020-11-28T11:02:59","slug":"penne-met-rode-pesto-en-mozarella","status":"publish","type":"cp_recipe","link":"https:\/\/schoolkeuken.be\/?cp_recipe=penne-met-rode-pesto-en-mozarella","title":{"rendered":"Penne met rode pesto en mozarella"},"content":{"rendered":"

Penne met rode pesto en mozarella<\/h2>\n

Ingredi\u00ebnten<\/h3>\n
\n
310<\/span> g<\/span> Half zongedroogde tomaten op olie<\/span><\/div>\n
25,71<\/span> g<\/span> Pijnboompitten<\/span><\/div>\n
30,86<\/span> g<\/span> Parmezaanse kaas (of Grana Padano)<\/span><\/div>\n
0,14<\/span> koffielepel<\/span> Sambal<\/span><\/div>\n
1<\/span> soeplepel<\/span> Ketchup<\/span><\/div>\n
Penne<\/div>\n
710<\/span> g<\/span> Penne<\/span><\/div>\n
450<\/span> g<\/span> Mini-mozzarella netto<\/span><\/div>\n
570<\/span> g<\/span> Courgette<\/span><\/div>\n
570<\/span> g<\/span> Kerstomaatjes<\/span><\/div>\n
42,86<\/span> g<\/span> Pijnboompitten<\/span><\/div>\n
1,40<\/span> dl<\/span> Room 20%<\/span><\/div>\n
0,70<\/span> dl<\/span> Olijfolie<\/span><\/div>\n
pezo<\/span><\/div>\n<\/div>\n

Bereiding<\/h3>\n
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Bereid de pesto [zie allerlei, pesto van half-zongedroogde tomaten] dit kan al enkele dagen eerder en bewaar goed afgedekt in de koelkast. <\/p>\n<\/div>\n<\/div>\n

\n
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Kook de penne in gezouten water met een scheut olie iets harder dan \u201cbeetgaar\u201d, spoel onmiddellijk af onder koud stromend water tot die volledig is afgekoeld. <\/p>\n<\/div>\n<\/div>\n

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Was de kerstomaten en de courgette. <\/p>\n<\/div>\n<\/div>\n

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Snij de courgette in dobbelsteentjes van 1×1 cm. <\/p>\n<\/div>\n<\/div>\n

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Spoel de mozzarella af.<\/p>\n<\/div>\n<\/div>\n

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Rooster de pijnboompitten goudbruin in een hete pan zonder vetstof, dit gaat zeer snel en stort uit op een groot bord [om verder roosteren\/verbranden te voorkomen]. <\/p>\n

\"\"<\/p>\n<\/div>\n<\/div>\n

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Verhit de ruime pan met helft van de olijfolie, bak kort de courgette, vervolgens de kerstomaatjes en afsmaken. Schep uit.<\/p>\n

\"\"<\/p>\n<\/div>\n<\/div>\n

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Doe de rest van de olijfolie in de hete pan en bak de pasta kort aan tot die warm is. Voeg de pesto\/room toe en roer om. Doe de groenten er opnieuw bij en smaak af met pezo. <\/p>\n

\"\"<\/p>\n<\/div>\n<\/div>\n

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Verdeel over de gastronorm platen en dek af met deksel. Verwarmen in de combisteamer op 130 C met 20% vocht gedurende <\/i> 10 minuten<\/a><\/span>. <\/p>\n<\/div>\n<\/div>\n

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Serveer apart de mozzarella. <\/p>\n<\/div>\n<\/div>\n

Tip:<\/div>\n
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X-tra lekker met een beetje [geraspte] Parmezaanse schilfers of Grana Padano.<\/p>\n

\"\"<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":2925,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[202,225],"class_list":["post-2924","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-pasta","cp_recipe_category-vegetarischegerechten","cp_recipe_cuisine-ei","cp_recipe_cuisine-gluten","cp_recipe_cuisine-melk","cp_recipe_cuisine-mosterd","cp_recipe_cuisine-noten","cp_recipe_cuisine-pinda","cp_recipe_cuisine-sesamzaad","cp_recipe_diet-halal","cp_recipe_diet-low-lactose","cp_recipe_diet-vegetarian","cp_recipe_tags-italiaans","cp_recipe_tags-pasta"],"_links":{"self":[{"href":"https:\/\/schoolkeuken.be\/index.php?rest_route=\/wp\/v2\/cooked_recipe\/2924","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/schoolkeuken.be\/index.php?rest_route=\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/schoolkeuken.be\/index.php?rest_route=\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/schoolkeuken.be\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/schoolkeuken.be\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2924"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/schoolkeuken.be\/index.php?rest_route=\/wp\/v2\/media\/2925"}],"wp:attachment":[{"href":"https:\/\/schoolkeuken.be\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2924"}],"wp:term":[{"taxonomy":"cp_recipe_category","embeddable":true,"href":"https:\/\/schoolkeuken.be\/index.php?rest_route=%2Fwp%2Fv2%2Frecipe_category&post=2924"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}